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The Wedding Celebration

The Cocktail Reception

2:30 p.m. – 4:30 p.m.

SNACKS

 

Vegetable chips

 

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SERVED TO YOUR HAND

 

Cold dishes

Natural gazpacho with vegetables from Calahorra
Tuna belly, bell pepper and piparra peppers
Foie gras bonbons, Rincón pear purée and pistachios
Bites of scorpionfish cake with sesame and salicornia

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Warm dishes

Croquette with Jamón cream
Autol mushroom bikini and truffle cheese
Cod “cocochas” in pil pil sauce & bean stew from La Ribera

Chistorra brick on a bed of Cameros cheese sauce

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BODEGA

 

Bordón Blanco, Diamante & Bordón Crianza 
Mineral water & refreshments

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The Banquet

4:30 p.m. - 6:30 p.m.

THE MENU

 

Starter

Tomato and Avocado Tartare with Shrimp,

green Sprouts and Mango Dressing

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Main course

Sliced veal cheek with red wine sauce,

sautéed leeks and potato parmentier

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Sorbete

Passion Fruit with Viura Bordón (white wine)

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Dessert

Vanilla mousse dome and chocolate sponge cake​​​​

​THE KIDS MENU

 

Starter

Jamón, croquettes and calamari

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Main course

Chickenburger

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​Dessert

Artisanal Chocolate Cake

THE VEGETARIAN MENU

 

Starter

Tomato and Avocado Tartare with toasted goat cheese,

green Sprouts and Mango Dressing

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Main course

Roasted baby onions with

truffle mayonnaise and vegetable chips​​​​

BODEGA

 

Bordón Blanco, Diamante & Bordón Reserva

Mineral water and refreshments

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The Party

6:30 p.m. – 12:30 a.m.

THE DANCE FLOOR

 

After dinner, we'll kick off the dance

with an opening dance, and we cordially

invite you to join us on the dance floor.

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THE OPEN BAR

 

Any alcoholic beverages other than wine

— such as beer, cocktails, or other spirits —

will be served at the bar once it opens.

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THE „HORA LOCA“

 

In Peru, “Hora Loca” is an essential tradition

at large family celebrations like this one.

Once inhibitions have begun to fade as the night wears on,

this moment marks the party’s climax:

guests are handed out colorful hats, wigs, glasses,

masks, and much more, while fast-paced music

blares at full volume for an hour (a mix of

Latin American hits such as cumbia, reggaeton, and pop).

THE DJ

 

Do not forget to add your favorite songs to the playlist

so we can request them from the DJ ahead of time.

That way, the DJ will get a clearer idea

of our vibe and be better prepared.

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​THE LATE-NIGHT SNACK („Recena“)

8:30 p.m. - 10:00 p.m.

FOR A SNACK

 

Artisanan tortilla canapés, puff pastry empanadas

with tuna and cheeses from La Rioja

THE CAKE

 

As a little late-night treat, we're going to cut our wedding cake,

and we'd love for you to join us in trying a slice.

​THE END OF THE MAIN CELEBRACION

​12:00 a.m. – 12:30 a.m.

We will be kicked out at this hour, and have to leave.

We do not have any plans yet for the rest of the night,

but if something comes up, it will probably be

at the Landmark of Logroño: La Laurel.

by Darius & Elisa

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