The Wedding Celebration
The Cocktail Reception
2:30 p.m. – 4:30 p.m.
SNACKS
Vegetable chips
SERVED TO YOUR HAND
Cold dishes
Natural gazpacho with vegetables from Calahorra
Tuna belly, bell pepper and piparra peppers
Foie gras bonbons, Rincón pear purée and pistachios
Bites of scorpionfish cake with sesame and salicornia
Warm dishes
Croquette with Jamón cream
Autol mushroom bikini and truffle cheese
Cod “cocochas” in pil pil sauce & bean stew from La Ribera
Chistorra brick on a bed of Cameros cheese sauce
BODEGA
Bordón Blanco, Diamante & Bordón Crianza
Mineral water & refreshments

The Banquet
4:30 p.m. - 6:30 p.m.
THE MENU
Starter
Tomato and Avocado Tartare with Shrimp,
green Sprouts and Mango Dressing
Main course
Sliced veal cheek with red wine sauce,
sautéed leeks and potato parmentier
Sorbete
Passion Fruit with Viura Bordón (white wine)
Dessert
Vanilla mousse dome and chocolate sponge cake
THE KIDS MENU
Starter
Jamón, croquettes and calamari
Main course
Chickenburger
Dessert
Artisanal Chocolate Cake
THE VEGETARIAN MENU
Starter
Tomato and Avocado Tartare with toasted goat cheese,
green Sprouts and Mango Dressing
Main course
Roasted baby onions with
truffle mayonnaise and vegetable chips
BODEGA
Bordón Blanco, Diamante & Bordón Reserva
Mineral water and refreshments

The Party
6:30 p.m. – 12:30 a.m.
THE DANCE FLOOR
After dinner, we'll kick off the dance
with an opening dance, and we cordially
invite you to join us on the dance floor.
THE OPEN BAR
Any alcoholic beverages other than wine
— such as beer, cocktails, or other spirits —
will be served at the bar once it opens.
THE „HORA LOCA“
In Peru, “Hora Loca” is an essential tradition
at large family celebrations like this one.
Once inhibitions have begun to fade as the night wears on,
this moment marks the party’s climax:
guests are handed out colorful hats, wigs, glasses,
masks, and much more, while fast-paced music
blares at full volume for an hour (a mix of
Latin American hits such as cumbia, reggaeton, and pop).
THE DJ
Do not forget to add your favorite songs to the playlist
so we can request them from the DJ ahead of time.
That way, the DJ will get a clearer idea
of our vibe and be better prepared.

THE LATE-NIGHT SNACK („Recena“)
8:30 p.m. - 10:00 p.m.
FOR A SNACK
Artisanan tortilla canapés, puff pastry empanadas
with tuna and cheeses from La Rioja
THE CAKE
As a little late-night treat, we're going to cut our wedding cake,
and we'd love for you to join us in trying a slice.
THE END OF THE MAIN CELEBRACION
12:00 a.m. – 12:30 a.m.
We will be kicked out at this hour, and have to leave.
We do not have any plans yet for the rest of the night,
but if something comes up, it will probably be
at the Landmark of Logroño: La Laurel.
